I had earlier posted a list of Diwali Sweets ,where I had compiled all the special sweets recipes at one place.If you have not checked that page please check it here for more ideas for this Diwali.Today I am posting a list of Diwali Savouries and Snacks which would be helpful to many for the coming up festival.I would update the list when I post new snacks,so stay tuned for more snack recipes for Diwali.I have included the various snack varieties of vada,bajji and bonda in the list so that it would be easy for those who can plan for them to make at the last moment during Diwali.
Check out How to make Processed RICE FLOUR at home to make these savories and snacks.
Check out How to make Processed RICE FLOUR at home to make these savories and snacks.
~ Traditional SPECIAL SNACKS ~
Manugupoolu Thattai | Chekkalu Thenkuzhal | Thengolu
Sago Murukku Chakli | Murukku Ribbon Pakoda
~ LOW FAT EASY SNACKS ~
Sago Murukku Chakli | Murukku Ribbon Pakoda
~ LOW FAT EASY SNACKS ~
~ INSTANT SNACKS - VADA Varieties ~
9 comments:
Nice collection...so many vada variety that's wonderful.....
Mouthwatering collection of diwali feast!!!
Prathima Rao
Prats corner
Wonderful collection, lovely festive foods.
superb collection ...yum yum
Super Yummy Recipes
yummy collections and useful post...
B-O-O-O-O Halloween Event Oct 5th to Nov 5th
SYF&HWS - Cook with Spices
South Indian Cooking (SIC) Series
wow... a great collection pratibha. i can never imagine myself making all of these :-)
Deepawali Aai
Khushiya Laye
Bichda Tha Jinke Saath Bachpan Mein
Phuljadiyan Unki Yaad Laaye
Kya Hua Agar Saath Nahi Aaj Unke
Unki Yaad Liye Ye Deepawali To Aaye.
Happy Dipawali
Happy Diwali
Prathy, you specialise in all types of cuisines ,you make the most difficult recipes simple and presentaion awesome. By the way are you an andhrite, banglorean or mumbaikar
Gauri
@Gauri...thanks for your complements..I m a mix of both Andhra n Karnataka n now staying in Mumbai..:)
Post a Comment
Thank you for visiting The Chef and Her Kitchen.
Do leave your comments and feedback,they are always welcome.Please do not leave any links.
Hugs,
Prathy