Payasam Recipes | Kheer Varieties | Festival Payasam Recipes

As the festive season is in full swing, its time when various kinds of Paysam/Kheer varieties are prepared as an offering to the God. No festival is complete without a Payasam. Payasam can be prepared with various ingredients such as Samiya, Sago, Suji, Rice, whole grains, various dals like Moong Dal,Chana Dal and vegetables like Carrot, Pumpkin, Bottle gourd and fruits like mangoes, tadgola, orange etc. I have compiled a list of Payasam recipes which we usually prepare at home. Plan to keep updating this list as and when I prepare more varieties. In case you have any specific requests for any Payasam variety , do leave a comment - will try posting that in the future. You can try preparing a few of the below during the 9 day Navratri festival. For accessing the complete list of Navratri recipes check out the post here.

                   
        Sago Kheer                      Semiya Kheer                 Sooji ki Kheer

                  
        Moong Dal Kheer              Rabdi                            Rice Chana Dal Kheer
     
                
       Carrot Kheer                  Poha Kheer                      Fox Millet Kheer

                   
      Undralla Payasam              Pappulo Undrallu              Palathalikalu

            
     Basundi                              Poppy Seed  Payasam     Makhana Kheer

          
     Paalada                             Paal Payasam                  Chana Dal Payasam

            
      Mango Seekarane                Tadgola Kheer              Komala Kheer

   

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