Mango Mastani Recipe with step by step photos.Mango mastani is a famous Pune's drink which is nothing but a thick mango milkshake topped with vanilla ice cream,nuts,chopped mango pieces,tutti frutti and glaced cherries.Few days back I had happened to see this mango mastani recipe in Sanjeev Kapoor's site and wanted to give a try and coincidentally this recipe was flodded in the blogosphere and the urge to try it became quite strong that I tried it immediately but took my time to post it on the blog.
Mango mastani is definitely a delicious glass of mango drink and it has all my favorite things - mango milkshake, ice cream, nuts and cherries, so how can it go wrong in taste.Each sip and bite is so delectable that I can understand why it got its name. According to my internet search this drink was named after the beautiful queen mastani who was wife of bajirao mastani and I have not explored more into it's depth so I cannot tell more than this.
Check out other mango desserts recipes in my blog - Aamras, Mango Fudge, Mango Ice-cream, Mango Kulfi, Mango Pannacotta, Mango Phirni, Mango Sheera, Mango Shrikand, No Churn Eggless Mango Ice-Cream
Here is how to make mango mastani recipe with step by step photos.Mango mastani is definitely a delicious glass of mango drink and it has all my favorite things - mango milkshake, ice cream, nuts and cherries, so how can it go wrong in taste.Each sip and bite is so delectable that I can understand why it got its name. According to my internet search this drink was named after the beautiful queen mastani who was wife of bajirao mastani and I have not explored more into it's depth so I cannot tell more than this.
Check out other mango desserts recipes in my blog - Aamras, Mango Fudge, Mango Ice-cream, Mango Kulfi, Mango Pannacotta, Mango Phirni, Mango Sheera, Mango Shrikand, No Churn Eggless Mango Ice-Cream
Mango Mastani Recipe:
Serves 2
Prep time: 10 mins | Cooking time: NIL | Total time: 10 mins
Cuisine: Indian | Category: Beverages
Ingredients:
2 large ripen Mangoes(Alphonsos or Kesar)
1.5 cup full cream Milk,boiled cooled and chilled
2-3 tbsp Sugar
2-4 scoops of Mango Ice cream/Vanilla ice cream
2 tbsp sliced dry fruits(pistachios,almonds and cashewnuts
2 tsp mixed color tutti frutti
2-4 glaced Cherries
Method:
- Wash and peel the skin of the mangoes and cut into cubes and reserve few chopped mango pieces and add the remaining to the blender.
- Add boiled,cooled and chilled milk to the blender along with chopped mangoes and sugar and blend into a thick puree.
- Add few mango pieces in to 2 serving glasses and pour the thick milkshake on top of it until little more than 3/4th of glass giving enough space for the ice cream and the other ingredients.
- Now add 1-2 scoops of either vanilla or mango ice cream in both the glasses.
- Now top it with few chopped mango pieces, dry fruits, tutti frutti and place a cherry on top of the ice cream.
Serve it immediately with a spoon and straw.
Notes:
- There are no hard and fast rules for making this milkshake ,use the quantities according to your personal preference.
Perhaps no other drink is better than this from health point view , color, taste and looks. we liked your presentation of preparing the same
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